PRETZELroll
bacon
friedegg
butter
cheese
"FettSchmelze-Karlsruhe"
NonSinnerFood
GNOCCHI
*ChiliCrunch Coriander
Frühlingszwiebe
(crunch=?Röstzwiebel )
love the creamy nose
and taste
SeaBREAM
PickledFermented-
LEMON
• can be eaten as is salty sour
delicious
RadishPumpkinSeed
PESTO
loved the idea
it works!
Leek Macaroni
SPINACI
Nut butter
soysauce
sesame oil
capers
= wow
AGLIONE
cross between garlic and onion
BIRTHDAYLUNCH
grilledPEACHES
yogurt
olive oil
basil
salt
SOBAnoodles
TOMATOsalad
Parmesan cheese
soy sauce
oil
dippingSAUCE
tomato juice
fish sauce
soy sauce
basil pesto
chilli flakes
RAMEN
Paste: Liquid ramen, toasted shredded sesame seeds, fried aubergine, oil, salt, fried onions, butter, Parmesan (yeast flakes, cashew nuts, salt, garlic) *> Mushrooms, miso paste
Toppings: Spring onions,
oyster mushrooms, tofu,
sesame oil, sesame seeds
PAPRIKA
(whole, chopped, fried until hot)
•Garlic•Cumin; turmeric (or curry?)
RICE
Buckwheat, roasted and ground (*sesame or other nuts)
grilledPEACH
yoghurt
caramelised-
Marshmallow
Salt
*-> Pepper
ORECCHIETTE
BasilPESTO
Ricotta
Golden flax seeds
(roasted)
Garlic
Potatoes
Orecchiette pasta
lemonZest+Juice
Bastard „Spaghetti al Pomodoro, ma che cazzo fai Jasp.“
Spaghetti+PomodoroSauce -> refried
fishSauce
soyaSauce
Siracha
Lemon/limeJuice+Zest
Takis Volcano Chips-
cheese chilli
"KILN-ThaiFood-London" Maybe my fav. restaurant
TOMATOsoup
with cashew
CROQUETTES
Potatoes
Butter
Nutmeg
(potato)Starch
Egg
Panko
>Deep-fried
OnePotSPINACHpasta
VegetableStock
Garlic
LemonJuice+Zest
OliveOil
Butter
Pepper
Parmesan
Spinach
Nutmeg
*with BianBian noodles
*lime zest
*something green: coriander?
*LIME!
*Maybe fish sauce/soySauce
Kohlrabi
Radish
Parsley
(/Coriander/Maggi herb)
Oil-SoyS.
Lemon
Crispy Chilli
“TAKO-YAKI”
Green spelt g
vegetable stock/dashi + onions >deep-fried •Okonomyaky sauce •Mayo Nori yeast
+Essig Gurken mit asia chilly crunch
ricePaperBÖREK
Spaghetti Squash
Leek
feta+cheddar+parmesan
sesameOil
sesameSeeds